To Øl cooperates with Mikkeller as co-owner of a number of craft beer bars and shops in Denmark, Iceland and the Faroe Islands. The facility spans over 26,000 square metres in an old Beauvais factory, and in addition to housing its own 80 hectolitre brewhouse it has become a hub for other craft beverage producers. In 2020 production started at its own brewery, known as "To Øl City", in Svinninge, Denmark. A second BRUS bar opened in Oslo, Norway in 2017. Beers produced at the brewpub are also canned on site and distributed under the brand name "To Øl CPH". It is a combined bar, shop and restaurant with its own brewery. In 2016, To Øl opened the brewpub "BRUS" in the Nørrebro district of Copenhagen. To Øl was founded by Tore Gynther and Tobias Emil Jensen in 2010 as a gypsy brewer, with brewing primarily taking place at De Proefbrouwerij in Belgium. To Øl ( Danish for "Two Beers") is an international craft brewery based in Denmark.
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